Easy Cheesy Pretzels

Instructions

1. Preheat oven to 220°F. Pour pretzels on a baking sheet lined with a silicone matt or parchment paper.

2. Whisk together oil, cheddar powder, and garlic powder. Pour over pretzels and toss to coat. 

3. The pretzels will soak up all the oil if you continue to stir every 15 minutes but to speed up the process I recommend baking them at 220°F for 10-15 minutes until they are dry. 

4. That's it! Snack away! 

Ingredients for 15

• 1 bag (16 oz.)

  pretzels, any type
• 1/2 cup

  oil, vegetable or canola
• 1 package (about 1/4 cup)

  cheddar powder (I used a cheese package from a boxed mac n cheese)
• 1/2 teaspoon

  garlic powder

Total Time

• Preparation Time

  5 minutes
• Cooking Time

  15 minutes

Suggested Equipment

Baker's Sheet Pans

Rimmed and stackable. These pans will last forever.

OXO Good Grips Silicone Oven Mitt

Try these OXO oven mitts. I really like them and I think you will too.

Silicone, Non-Stick Baking Mat

Reusable. No more parchment paper. So many uses.

Notes

Additional Images

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